Category Wine

Twelve Great Bordeaux Chateaux to visit: wine, food, art and more

Chateau Margaux is one of the most prestigious chateaux in Bordeaux

Chateau Margaux

Wine touring in Bordeaux is a bit more formal than in the New World. You don’t just rock on up for a tasting and maybe an alfresco lunch. You generally have to make an appointment (which can often be done on-line) and wine tasting will include a winery tour.  But Bordeaux is certainly jumping on the bandwagon of welcoming visitors. The chateaux listed here are particularly interesting to visit because they offer something extra including blending workshops, wine and food pairing, great art, architecture and more.  Remember, though, in France only a few chateaux are open on weekends.

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Six of Melbourne’s Coolest Bars

Melbourne's Coolest Bars

Hihou Bar. Photo by Paul Philipson

Baby, it’s hot out there. As Melbourne struggles with soaring summer temperatures, the city’s many cool bars are some of the best places to hang out. You may have to search for them down tiny laneways or on the city’s rooftops, but that is all part of the Melbourne appeal.

Here is a selection to help you chill out while you discover your inner hipster.

Hihou

Enter through a large door with a tiny sign and head upstairs to Hihou, which means secret treasure in Japanese, and you immediately feel like you’ve stepped into a dimly-lit Tokyo bar, except for the view across to the trees of the Treasury Gardens. Hihou’s staff could have been beamed in from Tokyo’s Golden Gai bar district. There is a choice of seating: a long black communal marble table, candlelit low stone tables, or the bar, where you can watch the bartender meticulously make seasonal fruit ‘surprise’ cocktails...

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Alain Ducasse’s classic Provencale Inn: La Bastide de Moustiers

La Bastide de Moustiers MFP

The terrace of La Bastide de Moustiers

It is a tradition in Provence that landlords who plant three cypress trees near the entrance to their properties welcome visitors for a drink, a meal and a bed.  French chef Alain Ducasse has a small army of these pencil-thin emblems of Provence lining the driveway to La Bastide de Moustiers.  They are a fitting symbol for this classic Provencale Inn which is a labor of love by the founder of a multi-starred restaurant empire spanning three continents.

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Ten Napa Wineries with Great Visitor Experiences

Napa is a short trip from San Francisco

California’s Napa Valley is a Holy Grail for wine lovers yet it can be hard to figure out how to enjoy the best wine touring. Here is the low down on ten wineries with great visitor experiences as well a guerilla guide to making the most of a Napa visit with tips on how to avoid the crowds and engage with the locals.

A guerilla guide to understanding Napa

Just over an hour’s drive north of San Francisco, Napa is tiny…just eight kilometers wide and 48 kilometers long….yet it is home to more than 450 wineries.

Napa is Cabernet country. All the experts agree that it produces the world’s best big, elegant, full-bodied Cabernets with plenty of structure and age-ability. Chardonnay is the second most planted variety, especially in the Los Carneros region. Other grapes include Merlot, Petit Verdot, Malbec and Cabernet Franc (the classic Bordeaux blending varieties) as well as Sauvignon Blanc, Zinfandel and even the occasional Pinot Noir.

The Napa produce...

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Eric Frechon’s Three-Michelin-starred Epicure Restaurant in Paris

In the heart of the fashion district of Faubourg Saint Honore across from the official residence of the President of the French Republic, the five-star Palace Hotel Bristol exudes the very essence of French elegance. This family-owned hotel may be grand but it is not stuffy. Two beautiful Burmese cats, Fa-Raon and Kleopatre, are the official welcoming committee and always enjoy a gentle stroke wherever you may find them.

We walk through the spacious flower-filled lobby to be welcomed warmly at Eric Frechon’s three-Michelin-star Epicure Restaurant. It is named for Epicurus, the Greek philosopher who believed that pleasure without excess is the surest path to happiness and wisdom.

The light and airy dining room opens out through French doors to Le Bristol’s fragrant courtyard garden with its towering magnolia trees. Floor-length floral curtains and bowls of fresh flowers bring the garden inside as do the crystal butterflies that are found on each table...

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An Insider’s Guide to Melbourne’s Laneways

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Centre Way. Photo by Robyn Lea

Melbourne’s laneways are the soul of the city. Learn your way around these hidden pathways and you will discover that Melbourne, not Sydney, is the center of art, fashion and café life in Australia. (And for those who don’t know the term, a laneway is a collective term for narrow streets and alleyways that weave around Melbourne’s central business district.)

“The laneways are our bloodlines. They are where our heritage blends with younger entrepreneurs making their mark in the city,” says Fiona Sweetman, director of Melbourne’s Hidden Secrets Tours.

Melbourne’s character was forged after the 1850s gold rush when for a short time it became the wealthiest city on the planet.  Large ornate public buildings were built on the bullock-dray-wide avenues whilst in the narrow streets behind, small workshops, stables and factories serviced the burgeoning city...

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Lima’s Exciting Restaurant Scene

MFP new world food

The hottest restaurant destination in South America, Lima was once a mere launching pad for trips to Machu Picchu or the Amazon. Today this gourmet melting pot is luring the world’s foodies with its mind-boggling array of local seafood, potatoes, corn, grains, chillies and exotic tropical fruits enlivened by its melange of indigenous, Spanish, Chinese and Japanese cultures.

Mistura food festival

The Mistura food festival, which, appropriately, means mixture in Spanish, is held in Lima every September.  South America’s largest food festival, it has put Peru on the world food stage. When invited chefs like Rene Redzepi, Ferran Adria and Michel Bras get so excited about what is going on here the word spreads. Mistura takes a broad approach to food, which is why it is so much fun. It is a rich cultural feast with street food, farmers, celebrity chefs, folk dances, restaurants, artisanal products, even a chocolate market and a section dedicated to Pisco, Peru’s famed grape brandy...

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Wine and long-held traditions in Victoria’s King Valley

Victoria's King Valley wine region has a strong Italian flavour

Victoria’s King Valley is a laid back wine region where you’ll not only meet the makers but you might also sit down with them over a few bottles of wine and a hearty family-style meal, much of which comes from their own veggie patches and orchards groaning with oranges, figs and apples.

Family is king in the King Valley whether it is Aussie settlers like fifth generation cattle farmers Anna Marie and Graham Forge or the Italian families, like the Pizzinis, Dal Zottos, and Politinis, who settled here after World War II. The Italians first grew tobacco but, at the encouragement of one of Australia’s oldest wine-growing families, the Brown Brothers in nearby Milawa, they became contract grape growers. In the last couple of decades, the grape growers became winemakers and today they are passionate about Italian varietals… Sangiovese, Nebbiolo, Arneis, Barbera and, of course, Prosecco.

Packing Prosecco

The Forge family is the last remaining settler family on the King River

Anne Marie and Graham Forge are the last original settler family on the King ...

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Best Luxury Resort in New South Wales: Wolgan Valley Resort and Spa

Wolgan Valley Resort and Spa: luxury and conservation

The Emirates Wolgan Valley Resort and Spa offers a beguiling mix of unbridled luxury and environmental sustainability.  If you are looking for the best luxury resort in New South Wales, this is it. Even better, it is immersed in a dramatic outback landscape which the resort has gone to great pains to preserve, restore and protect.

It feels like you have entered a lost world when you arrive. The 4,000-acre conservancy reserve is located at the base of its own hidden canyon surrounded by ancient sun-drenched escarpments in a tucked-away part of the World Heritage-listed Blue Mountains several hours’ drive out of Sydney.

It is the first carbon neutral resort in the world to be certified through an internationally accredited greenhouse gas program and one of its key initiatives has been to restore the indigenous habitat of the former cattle property, including planting of more than 175,000 indigenous plants and restoring of the original 1832 homestead.

Occupying just two per cent of the reserve, the $125-million resort features a two-story barn-like main homestead building, constructed of wood, sandstone and glass, plus on-site recycled building materials, and an entire flotilla of 40 free-standing luxury Federation-style bungalows.

The r...

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Romantic Paris: best hotels, best restaurants, best experiences

There's nothing more romantic than a Parisian sunset.Ah, Paris and Romance…the two go hand in hand like, well, those in love.  And the only way to enjoy Paris as a couple is to be “flaneurs” or saunterers. It’s not about rushing around ticking off the sights.

The City of Light makes a perfect backdrop for couples: from its tree-lined boulevards and parks to the quays and bridges of the Seine. Forget the tourist-clogged Champs Elysees and Eiffel Tower and stroll arm in arm with your beloved admiring the city’s voluptuous sculptures and luminescent light.

Why not indulge in a sublime pastry then choose an art exhibition or a performance at the Opera Garnier or buy your sweetheart a bouquet of blushing roses. You won’t find more exquisite blooms than those in Paris’ tucked-away flower shops. Luxuriate on a café terrace clinking glasses of the palest pink rose. Eschew a cab, and take out a free Velib bicycle to peddle slowly along a boulevard bike path under the dappled light of plane trees...

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